Oven Baked 4-Ingredients Irish Nachos
Ingredients
2 pounds russet potatoes, scrubbed and thinly sliced into 1/8–1/4 inch rounds
8 ounces sharp cheddar cheese, shredded
6 slices thick-cut bacon, cooked crisp and crumbled
3 green onions, thinly sliced
Directions
see continuation on next page
